Provencal Markets

Provence is a fertile region in terms of regional production and specialities. The local markets are also full of specialities, such as peaches and nectarines from La Crau, olives from the Alpilles, aubergine from Barbentane or bush from Le Rove… Among the many Provençal markets, some keep real local identities.

Monday: Cavaillon

Tuesday: Gordes

Wednesday: St Rémy de Provence

Thursday: Goult ou Ménèrbes

Friday: Lourmarin

Saturday: Petit-Palais

Sunday: L’Isle sur la Sorgue